Making Chocolate Cake Recipe at Home
Cakes are now arranged at various events. Chocolate cake is a favorite of many types of cakes, big and small. You can make chocolate cake at home. Let's find out how to make chocolate cake.
Materials
|
Sl |
Description |
Quantity |
|
1 |
Butter |
1/4 cup |
|
2 |
Sugar |
3/4 cup |
|
3 |
Water |
1/4 cup |
|
4 |
Flour |
1 cup |
|
5 |
Cocoa powder |
1/4 cup |
|
6 |
Baking powder |
1.5 teaspoons |
|
7 |
Eggs |
2 Pcs |
|
8 |
Salt |
To taste |
|
9 |
Vanilla Essence |
1 teaspoon |
How to make
First mix the flour, cocoa powder, baking powder, butter, sugar, water and vanilla essence well together to make a smooth mixture. Mix eggs with it. Mix well. Then grease the baking mold or small bowl in which you will bake the cake well with butter. And pour the cake mixture into the mold. Now put a pressure cooker in the oven. Cover with a lid, just keep the pressure lid or ribbon open. Heat in this way for 3-4 minutes. Then place the small bowl or mold inside the empty pressure cooker. Now put the lid without pressure lid or ribbon and put the pressure cooker in the oven on low heat. Do not give water at all and keep the stove on low heat. Remember - do not over medium or high heat. It is best to put an iron pan under the cooker. Then wait 30 minutes or until cake is done. Insert a stick into the molded cake after 30 minutes to see if the cake is done. If the cake has a mixture of cakes on it, you will understand that the cake is not done yet. Once the cake is done, let it cool down a bit inside the cooker and then lower it and sprinkle liquid chocolate or chocolate crumbs on top or serve as you like.
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